Saturday, January 23, 2010

Again comes the powder
















This ingredient list reads like absurdist poetry, or cooking using oblique strategies:

Element meat block! Again comes the powder.

With thanks to Pollard for telling me where to find the vegetarian meat.

7 comments:

Delphina Crump said...

This is fun to read in the Mark E. Smith voice!
I clicked the word Pollard, because it was highlighted, and it took me to the dictionary definition:
An animal, as a stag, ox, or sheep, having no horns.

Anonymous said...

Pollard also means a tree that has been pruned. Or a guy who just shaved his head.
-o'donk

Delphina Crump said...

Aw man that is so sad! Pollard is some pruned, hornless dude. His name might as well be EmasculateStan or something. Caleb-Castratio?

Stormy Pheathers said...

Balless Barney, Sammy No-Nuts, Engelbert Where's-my-dick. I'm a little drunk.

Stormy Pheathers said...

I haven't yet said it out loud, but for days my internal non-sequitur has been "Element Meat Block!"

A damn catchy ingredient which may soon have its own fanclub.

Anonymous said...

Maybe I will have to buy this for you so you we could quit wondering about it??? Or do you think that would be a let-down?
-o'donk

Stormy Pheathers said...

Buy it and we'll eat it 18 months from now. (First googling to make sure element meat block really keeps that long.)